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OUR SAUSAGES

The best artisan sausages in Quebec.

THE CLASSICS

  • Maples and bacon
  • Sweet Italian
  • Strong Italian
  • At lunch
  • Pork Merguez 
  • Lamb and beef Merguez
  • White wine, arlio and herbs
  • Blue cheese
  • Forest Mushrooms
  • Chorizo
  • Chipolatas
  • Honey and Mustard

✓ Bacon and smoked cheese

THE SPECIALTIES

  • Lime, coriander and unleashed Chicoracha
  • Chicken, spinach and feta
  • Chicken, mushrooms, bacon and cheddar
  • Cranberries, candied onions and goat cheese
  • Double mushroom cheeseburger, bacon and strong cheddar
  • Ice cider and Oka l'Artisan
  • Candied onions and gruyere
  • Mac’n Cheese bacon
  • Butter chicken
  • Jalapeño et strong cheddar

THE SAUSAGES OF FIRE

  •   Chicago Fire
  • The Valley of Death
  • The Fire of God
  • You're not a game
  • The Devil's hole

We have more than 60 sausage recipes to offer.

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Sausages and company, All rights reserved